SOLD OUT - How to Make Gnocchi Like an Italian Grandmother
Chef Cooper will take you into the heart of Terra Restaurant THE KITCHEN, where you can experience his culinary expertise first-hand and learn new techniques that will make you a better cook.
The first in the series explores the 2,000 year-old art of making gnocchi (pronounced nee-okkee), a type of pasta resembling thick, small dumplings. Gnocchi are fantastic with all kinds of sauces, from a simple tomato sauce to the heartiest winter Bolognese. The class will be followed by a gnocchi tasting. Mamma mia!